Ingredients
– 1 large French baguette or Italian loaf
– 1/2 cup unsalted butter, softened
– 4-6 cloves garlic, minced
– 1 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– 1 teaspoon dried parsley (optional)
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
Instructions
Creating your own Cheesy Garlic Bread is a breeze when you follow these simple steps:
1. Preheat the Oven: Preheat your oven to 375°F (190°C).
2. Prepare the Bread: Slice the baguette in half lengthwise to create two long pieces.
3. Make the Garlic Butter: In a medium bowl, mix the softened butter, minced garlic, parsley, salt, and pepper until well combined.
4. Spread the Mixture: Generously spread the garlic butter mixture over the cut sides of the bread.
5. Add Cheese: Sprinkle the shredded mozzarella and grated Parmesan cheese evenly on top of the buttered bread.
6. Bake: Place the bread on a baking sheet and bake for 15-20 minutes, or until the cheese is melted and bubbly and the edges are golden brown.
7. Slice and Serve: Remove from the oven, let cool slightly, then slice into pieces for serving.
These easy steps will guide you in creating this incredible Cheesy Garlic Bread that will surely impress your family and friends.
- Prep Time: 15 minutes
- Cook Time: 15-20 minutes
Nutrition
- Serving Size: 8 slices
- Calories: 250 kcal
- Fat: 12g
- Protein: 7g