Creating Crispy Baked Chicken Taquitos is straightforward when you follow these simple steps:

1. Preheat Oven: Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
2. Prepare Filling: In a mixing bowl, combine the shredded chicken, cheese, cream cheese, taco seasoning, lime juice, salt, and pepper. Mix until well combined.
3. Warm Tortillas: To make the tortillas pliable, warm them in a microwave for about 30 seconds or until soft.
4. Fill Tortillas: Take one tortilla and place a few tablespoons of the chicken mixture in the center. Roll it tightly, folding in the sides as you go.
5. Place on Baking Sheet: Place the rolled taquito seam-side down on the prepared baking sheet. Repeat with remaining tortillas and filling.
6. Spray with Oil: Lightly spray or brush the taquitos with cooking spray or olive oil for extra crispiness.
7. Bake: Bake in the preheated oven for 20-25 minutes, or until golden brown and crisp.
8. Cool Down: Remove from the oven and let them cool for a few minutes before serving.

These steps will guide you in creating crispy, flavorful taquitos that everyone will love!