Ingredients
– 2 large cucumbers
– 1 cup fresh basil leaves
– ½ cup cherry tomatoes (optional)
– ¼ cup red onion (thinly sliced)
– 3 tablespoons olive oil
– 2 tablespoons balsamic vinegar
– Salt and pepper to taste
Instructions
Creating Cucumber & Basil Salad is straightforward. Follow these simple steps:
1. Wash and Prepare Cucumbers: Rinse the cucumbers under cold water. Peel them if desired, then slice them into thin rounds or half-moons.
2. Prepare Basil: Rinse the basil leaves and pat them dry. Tear or chop them into smaller pieces.
3. Slice Cherry Tomatoes: If using, wash and halve the cherry tomatoes.
4. Slice Red Onion: Thinly slice the red onion to add flavor and color.
5. Combine Ingredients: In a large bowl, combine the sliced cucumbers, basil leaves, cherry tomatoes, and red onion.
6. Make Dressing: In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
7. Dress the Salad: Drizzle the dressing over the salad and toss gently until everything is well coated.
8. Taste and Adjust: Taste the salad and adjust the seasoning if necessary. Add more salt, pepper, or dressing as desired.
9. Serve Immediately: For the best flavor, serve the salad right away, allowing the freshness of the ingredients to shine.
These simple steps will guide you through creating this refreshing Cucumber & Basil Salad effortlessly.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
Nutrition
- Serving Size: 4
- Calories: 120 kcal
- Fat: 9g
- Protein: 2g