Ingredients
– 4 cups romaine lettuce, chopped
– 2 cups cucumbers, thinly sliced
– 1 cup cherry tomatoes, halved
– ½ cup Caesar dressing
– ½ cup croutons
– ¼ cup grated Parmesan cheese
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)
Instructions
Making Cucumber Caesar Salad is simple if you follow these easy steps:
1. Prepare the Lettuce: Rinse and chop the romaine lettuce. Place it in a large salad bowl.
2. Slice the Cucumbers: Wash and thinly slice the cucumbers. Add them to the bowl with the lettuce.
3. Add Cherry Tomatoes: Halve the cherry tomatoes and toss them into the salad bowl.
4. Mix in the Dressing: Drizzle the Caesar dressing over the salad ingredients. Toss gently to combine, ensuring all ingredients are coated.
5. Incorporate Croutons: Add the croutons for crunch. Toss lightly to distribute evenly.
6. Top with Cheese: Sprinkle the grated Parmesan cheese over the salad.
7. Season: Add salt and pepper to taste, adjusting as necessary for flavor.
8. Garnish: Finish with chopped fresh parsley for a pop of color.
9. Chill: For best results, let the salad chill in the refrigerator for about 10 minutes before serving to enhance the flavors.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
Nutrition
- Serving Size: 4
- Calories: 220 kcal
- Fat: 16g
- Protein: 5g