Creating Garlic Steak Bites and Potatoes is straightforward. Follow these steps for an amazing meal:

1. Preheat Oven: Preheat your oven to 425°F (220°C).
2. Prepare the Potatoes: In a large bowl, toss the halved baby potatoes with 2 tablespoons of olive oil, salt, pepper, and paprika. Spread them out on a baking sheet in a single layer.
3. Roast Potatoes: Place the baking sheet in the preheated oven and roast the potatoes for about 15 minutes, or until they start to soften and turn golden brown.
4. Cook the Steak: While the potatoes are roasting, heat the remaining tablespoon of olive oil in a large skillet over medium-high heat. Add the steak bites, seasoning them with salt, pepper, and dried thyme. Cook for about 5-7 minutes, stirring occasionally, until browned and cooked to your desired doneness.
5. Add Garlic: Add the minced garlic to the skillet with the steak and cook for an additional 1-2 minutes until fragrant.
6. Combine: Once the potatoes are roasted, remove them from the oven and add them to the skillet with the steak and garlic. Toss everything together until well combined.
7. Serve: Remove from heat and garnish with fresh parsley before serving.

By following these steps, you’ll have a delicious and satisfying dish that is sure to impress!