Ingredients
– 1 pound ground turkey
– 2 large sweet potatoes, peeled and diced
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 cup bell peppers, chopped (any color)
– 1 teaspoon paprika
– 1 teaspoon cumin
– ½ teaspoon salt
– ½ teaspoon black pepper
– ½ cup chicken broth
– 1 tablespoon olive oil
– 1 cup shredded cheese (cheddar or your choice)
– Fresh parsley for garnish (optional)
Instructions
Creating Ground Turkey Sweet Potato Bake can be straightforward if you follow these simple steps:
1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Cook Ground Turkey: In a large skillet, heat olive oil over medium heat. Add the chopped onion and garlic, sautéing until fragrant.
3. Add Turkey: Add the ground turkey to the skillet. Cook until browned, breaking it apart with a spatula.
4. Season: Stir in the paprika, cumin, salt, and black pepper. Mix well to combine.
5. Add Vegetables: Add the diced sweet potatoes and bell peppers to the turkey mixture. Stir to combine.
6. Add Broth: Pour in the chicken broth and bring to a simmer. Cover and cook for about 10-15 minutes, or until the sweet potatoes are tender.
7. Transfer to Baking Dish: Once the sweet potatoes are tender, transfer the mixture to a greased baking dish.
8. Top with Cheese: Sprinkle the shredded cheese evenly over the top of the turkey and sweet potato mixture.
9. Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the cheese is bubbly and golden brown.
10. Cool and Garnish: Remove from the oven and let it cool for about 10 minutes. Garnish with fresh parsley if desired.
These steps will guide you in creating this incredible bake effortlessly!
- Prep Time: 15 minutes
- Cook Time: 40-50 minutes
Nutrition
- Serving Size: 6
- Calories: 350 kcal
- Fat: 15g
- Protein: 25g