Ingredients
– 1.5 lbs chicken breast, cut into bite-sized pieces
– 1/4 cup honey
– 1/4 cup soy sauce
– 3 cloves garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon ground ginger
– 1/2 teaspoon black pepper
– 1 teaspoon sesame oil (optional)
– 2 green onions, sliced (for garnish)
– Sesame seeds (for garnish)
Instructions
Creating Honey Garlic Chicken is straightforward and rewarding. Follow these steps for a delicious outcome:
1. Prepare the Chicken: Cut the chicken breasts into bite-sized pieces and set aside.
2. Mix the Sauce: In a small bowl, whisk together honey, soy sauce, minced garlic, ground ginger, and black pepper.
3. Heat the Pan: In a large skillet, heat olive oil over medium heat until shimmering.
4. Cook the Chicken: Add the chicken pieces to the skillet, cooking until they are golden brown on all sides (about 5-7 minutes).
5. Add the Sauce: Pour the honey garlic sauce over the chicken, stirring to coat evenly.
6. Simmer: Allow the mixture to simmer for 10-15 minutes, or until the chicken is cooked through and the sauce has thickened.
7. Finish with Sesame Oil (optional): For a richer flavor, drizzle sesame oil over the chicken just before serving.
8. Garnish: Sprinkle sliced green onions and sesame seeds on top for an appealing presentation.
9. Serve: Remove from heat and let cool slightly before serving.
These steps will guide you in making an incredible Honey Garlic Chicken that will wow your family and friends.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4
- Calories: 320 kcal
- Fat: 10g
- Protein: 30g