Creating Loaded Chicken Fries is simple when you follow these easy steps:

1. Preheat Oven: Preheat your oven according to the instructions on the frozen fries package.
2. Cook Fries: Spread the frozen fries on a baking sheet in a single layer. Drizzle with olive oil and season with salt and pepper. Bake according to package instructions until golden and crispy.
3. Prepare Chicken: While the fries are baking, prepare your chicken. If using leftover chicken, shred or dice it into small pieces. If cooking fresh chicken, season and cook it in a skillet until fully cooked, then shred.
4. Add Cheese: Once the fries are cooked, remove them from the oven. Sprinkle the shredded cheese evenly over the fries.
5. Add Chicken: Evenly distribute the cooked chicken on top of the cheesy fries.
6. Melt Cheese: Return the loaded fries to the oven for an additional 3-5 minutes, or until the cheese is fully melted and bubbly.
7. Add Toppings: Remove from the oven and drizzle with ranch dressing. Top with diced green onions, bacon bits, and jalapeño slices if desired.
8. Serve Immediately: Allow the Loaded Chicken Fries to cool for a minute before serving. Enjoy while hot!

By following these steps, you’ll have a delicious plate of Loaded Chicken Fries ready to impress!