Creating Marry Me Chicken Pasta is simple if you follow these steps:

1. Cook the Pasta: Begin by boiling a large pot of salted water. Add the penne pasta and cook according to package instructions until al dente. Drain and set aside.
2. Prepare the Chicken: Season both sides of the chicken breasts with salt and pepper.
3. Sear the Chicken: In a large skillet, heat the olive oil over medium-high heat. Add the chicken breasts and cook for 5-7 minutes on each side until golden brown and cooked through. Remove from the skillet and set aside.
4. Make the Sauce: In the same skillet, add the minced garlic and sauté for about 30 seconds until fragrant. Then pour in the heavy cream and chicken broth, stirring to combine.
5. Add Cheese and Seasonings: Stir in the Parmesan cheese, Italian seasoning, and red pepper flakes (if using). Let the sauce simmer for 5 minutes until it thickens slightly.
6. Combine Chicken and Pasta: Slice the chicken breasts and add them back to the skillet along with the cooked pasta. Toss everything together until the pasta is coated with the creamy sauce.
7. Garnish: Remove from heat and garnish with fresh basil leaves and additional Parmesan cheese.
8. Serve Immediately: Transfer to serving plates and enjoy!

By following these instructions, you’ll create a mouthwatering dish that is sure to impress everyone at your table.