Ingredients
– 1 cup all-purpose flour
– 1 tablespoon baking powder
– 1 tablespoon sugar
– ½ teaspoon salt
– 1 cup milk
– 1 large egg
– 1 tablespoon melted butter
– 1 cup cooked sausage, crumbled
– ½ cup shredded cheddar cheese
– Maple syrup, for drizzling (optional)
Instructions
Creating mouthwatering McGriddle Bites can be simple if you follow these steps:
1. Preheat Oven: Preheat your oven to 375°F (190°C). Grease a mini muffin tin with cooking spray or line it with paper liners.
2. Mix Dry Ingredients: In a large bowl, whisk together the flour, baking powder, sugar, and salt until well combined.
3. Combine Wet Ingredients: In another bowl, mix the milk, egg, and melted butter until thoroughly blended.
4. Combine Mixtures: Pour the wet ingredients into the dry ingredients, stirring until just combined. Be careful not to overmix; some lumps are okay.
5. Add Sausage and Cheese: Gently fold in the crumbled sausage and shredded cheddar cheese until evenly distributed.
6. Fill Muffin Tin: Spoon the batter into the prepared mini muffin tin, filling each cup about ¾ full.
7. Bake: Place in the preheated oven and bake for 15-20 minutes, or until the tops are golden and a toothpick inserted into the center comes out clean.
8. Cool: Remove from the oven and let the bites cool in the tin for a few minutes before transferring them to a wire rack.
9. Serve: Drizzle maple syrup over the bites for an extra touch of sweetness if desired.
These straightforward steps will lead you to create incredible McGriddle Bites that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 12 bites
- Calories: 220 kcal
- Fat: 9g
- Protein: 10g