Ingredients
– 12 ice cream sandwiches (vanilla or your favorite flavor)
– 2 cups whipped cream (homemade or store-bought)
– 1 cup blueberries
– 1 cup strawberries, sliced
– 1 cup raspberries
– 1 cup granola (optional, for topping)
– Red and blue sprinkles (optional, for decoration)
Instructions
Creating the Patriotic Ice Cream Sandwich Cake is straightforward if you follow these steps:
1. Layer Ice Cream Sandwiches: Start by laying six ice cream sandwiches in a single layer on a serving platter or a rectangular dish.
2. Add Whipped Cream: Spread a layer of whipped cream over the ice cream sandwiches, covering them evenly.
3. Add Berries: Sprinkle a layer of blueberries, strawberries, and raspberries on top of the whipped cream.
4. Repeat Layers: Place another layer of six ice cream sandwiches on top of the berries, followed by another layer of whipped cream and berries.
5. Top with Whipped Cream: Finish by spreading a final layer of whipped cream on top of the last layer of ice cream sandwiches.
6. Add Toppings: Decorate with granola, red and blue sprinkles, or any additional toppings you like.
7. Freeze: Cover the cake with plastic wrap and place it in the freezer for at least 4 hours or overnight for best results.
8. Slice and Serve: When ready to serve, remove from the freezer, slice, and enjoy!
These steps will guide you in creating this incredible cake effortlessly.
- Prep Time: 15 minutes
- Cook Time: N/A
Nutrition
- Serving Size: 12 servings
- Calories: Approximately 250 kcal per serving
- Fat: 10g
- Protein: 4g