Creating your Potsticker Stir Fry is straightforward if you follow these simple steps:

1. Heat the Pan: In a large skillet or wok, heat sesame oil over medium-high heat.
2. Cook Potstickers: Add the frozen potstickers to the pan. Cook for about 5-7 minutes, turning occasionally, until they are golden brown and heated through.
3. Add Vegetables: Stir in the mixed stir-fry vegetables and cook for an additional 3-5 minutes until they are tender-crisp.
4. Add Sauce: Pour the soy sauce over the potstickers and vegetables, stirring to coat everything evenly.
5. Finish Cooking: Continue to stir-fry for another 2-3 minutes until everything is well combined and heated through.
6. Garnish: Remove from heat and sprinkle chopped green onions on top for added flavor.
7. Serve: Transfer the stir fry to a serving dish and enjoy!

Following these steps will ensure that your Potsticker Stir Fry is both delicious and visually appealing.