Preparing Spicy Garlic Cucumber Salad is a breeze if you follow these simple steps:

1. Prepare the Cucumbers: Wash and peel the cucumbers, if desired. Slice them thinly into rounds or half-moons for added texture.
2. Make the Dressing: In a mixing bowl, combine the minced garlic, soy sauce, rice vinegar, sesame oil, red chili flakes, sugar, and salt. Whisk until well combined, ensuring the sugar dissolves.
3. Combine Ingredients: Add the sliced cucumbers to the bowl with the dressing. Toss gently to coat all the cucumber slices evenly.
4. Add Green Onions: Mix in the sliced green onions for an extra layer of flavor and crunch.
5. Chill (Optional): For enhanced flavor, cover the salad and let it chill in the refrigerator for about 30 minutes. This step allows the cucumbers to absorb the dressing.
6. Serve: Transfer the salad to a serving dish and garnish with sesame seeds and fresh cilantro, if using. Serve immediately or keep chilled until ready to enjoy.

These steps will guide you in creating this incredible salad effortlessly.